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| Qualification Pack Name | QP Code | NSQF Level | Recommended Notional Hours | Download Question Bank |
|---|---|---|---|---|
| Assistant Baking Technician | FIC/Q5005 | 3 | 300 Hours | Download |
| Industrial baker | FIC/Q5006 | 4 | 380 Hours | |
| Plant Biscuit Production Specialist | FIC/Q5003 | 4 | 330 Hours | Download |
| Craft Baker (V3) | FIC/Q5002 | 4 | 390 Hours | Download |
| Qualification Pack Name | QP Code | NSQF Level | Recommended Notional Hours | Download Question Bank |
|---|---|---|---|---|
| Artisanal Chocolate Maker - Entrepreneur | FIC/Q7101 | 4 | 450 Hours |
| Qualification Pack Name | QP Code | NSQF Level | Recommended Notional Hours | Download Question Bank |
|---|---|---|---|---|
| Artisanal Cheese Maker - Entrepreneur | FIC/Q2008 | 4 | 450 Hours | |
| Butter and Ghee Processing Operator | FIC/Q2003 | 3 | 300 Hours | Download |
| Cottage Cheese Maker | FIC/Q2005 | 3 | 330 Hours | |
| Dairy Processing Equipment Operator | FIC/Q2002 | 4 | 400 Hours | Download |
| Dairy Products Processor | FIC/Q2001 | 5 | 540 Hours | Download |
| Ice Cream Processing Technician | FIC/Q2004 | 4 | 330 Hours | Download |
| Qualification Pack Name | QP Code | NSQF Level | Recommended Notional Hours | Download Question Bank |
|---|---|---|---|---|
| Fish and Sea Food Processing Technician | FIC/Q4001 | 3 | 270 Hours | Download |
| Qualification Pack Name | QP Code | NSQF Level | Recommended Notional Hours | Download Question Bank |
|---|---|---|---|---|
| Chief Miller | FIC/Q1001 | 5 | 510 Hours | Download |
| Corn Processing Technician | FIC/Q1009 | 4 | 390 Hours | |
| Grain Mill Operator | FIC/Q1003 | 3 | 330 Hours | Download |
| Milling Technician | FIC/Q1002 | 4 | 380 Hours | Download |
| Oil Extraction and Refining Technician | FIC/Q1008 | 4 | 390 Hours | |
| Soya Products Processor | FIC/Q8004 | 4 | 476 Hours | |
| Fortified Rice Technician | FIC/Q1010 | 4 | 390 Hours |
| Qualification Pack Name | QP Code | NSQF Level | Recommended Notional Hours | Download Question Bank |
|---|---|---|---|---|
| Artisanal Fruit Wine Maker | FIC/Q0201 | 5 | 400 Hours | |
| Fruit Pulp Processing Technician (V3) | FIC/Q0106 | 3 | 330 Hours | Download |
| Fruits and Vegetables Drying/Dehydration Technician | FIC/Q0105 | 3 | 300 Hours | Download |
| Fruits and Vegetables Selection In-Charge | FIC/Q0108 | 3 | 300 Hours | |
| Jam, Jelly and Ketchup Processing Technician | FIC/Q0103 | 3 | 300 Hours | Download |
| Pickle and Paste Making Technician | FIC/Q0204 | 3 | 400 Hours | |
| Pickle Making Technician | FIC/Q0102 | 3 | 270 Hours | Download |
| Preservation Technician-Fruits and Vegetables | FIC/Q0111 | 4 | 400 Hours | |
| Squash and Juice Processing Technician | FIC/Q0101 | 3 | 270 Hours | Download |
| Assistant Sorter and Grader - Fruits and Vegetables | FIC/Q0108 | 3 | 300 Hours | Download |
| Qualification Pack Name | QP Code | NSQF Level | Recommended Notional Hours | Download Question Bank |
|---|---|---|---|---|
| Assistant Electrician - Food Processing Facility | FIC/Q9504 | 3 | 280 Hours | |
| Assistant Lab Technician - Food and Agricultural Commodities | FIC/Q7601 | 4 | 340 Hours | Download |
| Assistant Technician – Cold Storage | FIC/Q7004 | 3 | 300 Hours | Download |
| Effluent Treatment Plant Operator-Food Processing Facility | FIC/Q9502 | 3 | 280 Hours | |
| Fitter - food Processing facility | FIC/Q9503 | 3 | 320 Hours | |
| Food Microbiologist | FIC/Q7603 | 6 | 400 Hours | Download |
| Food Packaging Developer | FIC/Q9302 | 5 | 400 Hours | |
| Food Product Developer | FIC/Q9301 | 5 | 400 Hours | |
| Food Products Packaging Technician | FIC/Q7001 | 4 | 280 Hours | Download |
| Food Regulatory Affairs Manager | FIC/Q9002 | 6 | 600 Hours | Download |
| Food safety team leader | FIC/Q7604 | 5 | 340 Hours | |
| Food Sales Promoter | FIC/Q9701 | 3 | 270 Hours | |
| Hygiene Coordinator - Supervisor | FIC/Q7606 | 4 | 390 Hours | |
| Industrial Production Worker-Food Processing | FIC/Q9005 | 2 | 270 Hours | Download |
| Multi Skill Technician (Food Processing) | FIC/Q9007 | 4 | 880 Hours | Download |
| Packing Machine Worker-Food Processing | FIC/Q7002 | 3 | 270 Hours | |
| Processed Food Entrepreneur | FIC/Q9001 | 4 | 480 Hours | Download |
| Production Manager | FIC/Q9003 | 7 | 600 Hours | Download |
| Purchase Assistant - Food and Agricultural Commodities | FIC/Q7005 | 3 | 280 Hours | Download |
| Quality Assurance Manager | FIC/Q7602 | 7 | 600 Hours | Download |
| Refrigeration Technician-Food Processing Facility | FIC/Q9501 | 4 | 340 Hours | |
| Sanitation Worker | FIC/Q9008 | 2 | 280 Hours | |
| Store Assistant-Food Manufacturing Facility | FIC/Q9101 | 3 | 280 Hours | |
| Technical Lead - Food Analysis | FIC/Q7605 | 5 | 440 Hours | |
| Food Technologist - Plant based proteins | FIC/Q9303 | 5 | 510 Hours | |
| Food Analyst | FIC/Q7607 | 4 | 510 Hours | |
| Internal Auditor-Food Processing | FIC/Q7608 | 6 | 600 Hours | |
| Small Food Business Operator | FIC/Q9702 | 2 | 300 Hours | |
| Supervisor-Food Processing Industries | FIC/Q9009 | 5 | 480 Hours |
| Qualification Pack Name | QP Code | NSQF Level | Recommended Notional Hours | Download Question Bank |
|---|---|---|---|---|
| Convenience Food Maker - Ready to Eat & Instant Foods | FIC/Q8503 | 4 | 360 Hours | Download |
| Spice Processing Technician (V3) | FIC/Q8502 | 3 | 390 Hours | |
| Traditional Snack and Savoury Maker | FIC/Q8501 | 3 | 300 Hours | Download |
| Traditional sweet and savoury product maker | FIC/Q8504 | 3 | 320 Hours |
