Internal Auditor

Internal Auditor Training for Food Industry

This training program is designed to provide participants with a detailed understanding of the FSSC 22000 Version 6 food safety certification scheme and its role in ensuring food safety management across the supply chain. The course focuses on the integration of the latest standards, requirements, and practices to enhance food safety and regulatory compliance.

Course Objectives

• Overview of the FSSC 22000 Version 6
• Understanding the requirements of different standards, including: ISO 22000:2018, ISO TS 22002 requirements, FSSC V6 Requirements
• The role of internal audits in maintaining and improving food safety standards

Course Outcomes

• Gain a thorough understanding of FSSC 22000 V6 and its integration with ISO 22000:2018 and ISO/TS 22002
• Develop practical skills to conduct internal audits and identify gaps in food safety systems
• Enhance your organization's readiness for certification and commitment to food safety excellence

Who Should enroll

• Students in their final year of degree/diploma course looking for a career in the food industry
• Mid to senior level employees in the food sector
• Entrepreneurs working in the food sector
• Food handlers and food professionals

Details of Internal Auditor FSSC 22000 V6

• Duration: 4 hours 3 minutes
• Mode: Online (Self-Paced)
• Language: English
• Certificate: Awarded by FICSI

Note: No refund allowed, however in exceptional circumstances. Refund can be considered provided request is received from participant 48 hours before start of training