Physical hazards are critical when ensuring food is safe for public health. They can put people in great danger, and the food business needs to be proactive … […]
Chemical hazards in food are a significant concern for both consumers and the food industry. Understanding these dangers, how they can cause illnesses transmitted through food, and … […]
It can be hard to pick the right cooking oil when there are so many options. Safflower oil and sunflower oil are two options that are frequently … […]
Canola oil and vegetable oil are popular cooking oils. However, many wonder about their differences, uses, and health benefits. In this article, we’ll look into the details, … […]
Biofloc fish farming is an exciting, environmentally friendly way to raise fish that has become more popular in recent years. This method works incredibly well in India, … […]
Goat farming in India has emerged as a profitable and sustainable agricultural practice. With the ever-increasing demand for goat meat, milk, and fibre, many entrepreneurs are exploring how to … […]
Artificial intelligence (AI) is causing vital shifts in various business sectors, and the food business is no exception. AI in the food industry makes it more efficient, creative, and … […]
Foodborne illnesses or food poisoning is a significant public health issue worldwide. Some of them are very painful, and the severe instances can lead to hospitalisation or … […]
Understanding what is food sensitivity and recognizing its symptoms is essential for managing discomfort and maintaining a healthy diet. Food sensitivity, often called food intolerance, involves difficulty digesting certain foods … […]
Dairy farming is an essential part of agriculture that includes raising animals, primarily cows and buffaloes, to make milk. After the milk is collected, it is turned into cheese, … […]