ANNOUNCEMENTS
About FICSI
Food Industry Capacity & Skill Initiative (FICSI) is a Not-for-Profit Organization, registered under the Societies Registration Act, 1860. The Council has been promoted by the Federation of Indian Chambers of Commerce and Industry (FICCI) with financial support by National Skill Development Corporation (NSDC).
“Creating a robust and vibrant eco-system for quality education and skill development in the Food Processing Sector in the country”.
Development of Job Roles
We constantly develop new Job Roles and upgrade existing QP to match the demand of Food Processing Industry in skilled manpower.
Building Strong Network of Training Providers
- PAN India Training Providers
- Setting standards and ensuring quality of Training Centres
- Specifying Equipment and Lab Details as per the need of the industry
- Plan and execute Training of Trainers
Assessment and Certification
We evaluate mastery of the knowledge, skills, or competencies required for certification as per the guidelines laid down by NSDC.
FICSI Newsletter
3rd Edition
- Interview with Mrs. Shobha Mishra Ghosh
- From CEO's Desk - Role of FICSI in Skilling
- Article on World Food Day
- Entrepreneurial Success Story
- FICSI News
- Food Processing Industry Updates
- Invitation to Industries to Collaborate with FICSI
Download Your Copy
FICSI team interview with Shobha Mishra Ghosh
Assistant Secretary General - FICCI
As we all know, our PM Shri Narendra Modi has a vision of 5 trillion GDP. To achieve this, there needs to be growth across all segments and this growth can happen only if investments are made by the industry...
Read More09
EMPANELLED ASSESSMENT AGENCIES
49
QUALIFICATION PACKS
09
SUB-SECTORS
Latest News & Events
Stay connected and keep up to date with our latest news. Learn more about the industry, explore the most happening events, scholarships, training programs, global partnerships, awards and much more.
Visit to IIFPT
24th January,2020
FICSI CEO met Dr.C.Anandharamakrishnan, Director IIFPT Thanjavurand discussed about collaboration for implementing vegetable dehydration project in India.
FoSTac TOT
24th January,2020
FoSTac TOT for basic catering course completed on 24th January’20 at Thiruvananthapuram, Kerala.
Visit to Mellow Academy, Chennai
23rd Jaunuary 2020
FICSI CEO Mr. Sunil Marwah visited Mellow academy in Chennai,set up as a skilling venture by 3F industries Ltd. to discuss regarding future prospects in skilling in food processing.
TOT for Jaggery Processing
21st Jaunuary 2020
FICSI organized TOT at NIFTEM, Haryana from 20th - 21st January for upcoming RPL projects in UP for Jaggery Processing.
FoSTac TOT
20th Jaunuary 2020
FoSTac TOT for basic catering course was completed on January’20 at Arcade Business College, Patna.
Visit to SNDT University
15th Jaunuary 2020
FICSI CEO Mr. Sunil Marwah, visited PV Polytechnic SNDT Women's University Mumbai on 15th January 2020 , to meet the Dean and his team and discuss regarding strengthening Skilling in Food Processing.
Governing Council Meeting
10th Jaunuary 2020
FICSI organized the Governing Council meeting on 10th January 2020 that showed the Government & Industry collaborative efforts in Skilling for the food processing sector.Industry leaders fromCremica , Cargill , MTR Foods , TetraPak , FICCI & LT Foods reviewed FICSI performance and future plan of action in today's Governing Council meeting.
Knowledge & Validation Workshop
6th January 2020
FICSI in collaboration with Assocom Institute of Bakery Technology & Management (AIBTM) organized one day knowledge and validation workshop on Artisanal chocolate & confectionery. A good response was received from the industry experts on the new QP developed by FICSI.
Visit to ICAR-Central Institute for Fisheries Technologies
18th December 2019
FICSI CEO Mr. Sunil Marwah, visited ICAR-Central Institute for Fisheries Technologies in Cochin and discussed the opportunities in dehydration technology with Director Dr. Ravi Shankar and scientists.
NULM ToT
3-6th December 2019
FICSI organized NULM ToT for the existing trainers at Keystone Institute in Jhunjhunu, Rajasthan from 3rd - 6th December ' 19.
TOT Program
18th-27th November 2019
FICSI organized TOT program from 18th - 27th November, at IIFPT Guwahati for the upcoming RPL 1 projects in Manipur.
FoSTac Orientation
26th November 2019
FoSTac Orientation program was organised at FSSAI the for empanelment of FICSI Training Providers, for upcoming RPL 1 upskilling projects.
RPL Plus FoSTac TOT Training
23rd November 2019
FoSTac Orientation program was organised at FSSAI the for empanelment of FICSI Training Providers, for upcoming RPL 1 upskilling projects.
TOA Program
5-10th November 2019
30 Industry experts participated in Training of Assessors (TOA) program organized by FICSI at NIFTEM from 5th-10th November 2019.
RPL Project
9th Novemeber 2019
RPL training completed in Agapally, GaddaMallaiahGuda and Gungal in Telangana for skilling SHG Women in Food Processing.
Conclave on Skilling in Food Processing in Bihar
19th August,2019
Food Industry Capacity and Skill Initiative organized Conclave on Skilling in Food processing in Patna with Bihar Skill Development Mission on 19th August,2019.
Workshop in Itanagar
3rd Sept, 2019
Food Industry Capacity and Skill Initiative participated in a workshop on Pradhan Mantri Kisan SAMPADA Yojana in Itanagar, Arunachal Pradesh to promote skilling in food processing on 3rd Sept,2019.
Workshop on Pradhan Mantri Kisan SAMPADA Yojana in West Bengal
14th Sept 2019
Food Industry Capacity and Skill Initiative is proud to participate in a workshop on Pradhan Mantri Kisan SAMPADA Yojana in Bankura, West Bengal on 14th Sept,2019
Skill Festival in Assam
28th Sept, 2019
FICSI participated in Skill Festival organized by Assam State Skill Development Mission in Guwahati on 28th Sept,2019. The skill festival has been organized to motivate students to take up skill related courses.
Inter-Ministerial Indian delegation visit to Vladivostok, Russia
Our CEO Mr. Sunil K. Marwah visited Vladivostok, Russia as a part of inter-ministerial delegation facilitated by Ministry of Skill Development and Entrepreneurship. The visit was aimed to explore the opportunities for skilling and labour mobility between India and Russia.
Indian delegation visits to Korea
1st October 2019
FICSI CEO Mr. Sunil K. Marwah visited Seoul as a part of delegation facilitated by World Bank.The visit was aimed to study the South Korea Skilling Ecosystem.
Ploggin on 2nd Oct,2019
2nd Oct, 2019
FICSI was proud to be a part of FitIndia Program towards Swachh Bharat Abhiyan. Training Partners, trainees and trainers participated in the program with full enthusiasm.
Rojgar Mela in Bikaner
14th Oct 2019
In gracious presence of Hon'ble Minister of Skill Development & Entrepreneurship, Dr. Mahendra Nath Pandey, Food Industry Capacity and Skill Initiative successfully participated in Rojgar Mela and Skill Training Program in Bikaner, Rajasthan in Food Processing on 14th Oct,2019.
Workshop in Nagaland
15th October, 2019
Our CEO, Mr. Sunil K. Marwah participated as a distinguished speaker in a workshop on Strengthening Skill and Entrepreneurship Landscape in Nagaland on 15th October,2019.
RPL Training for SHG Women
16th October 2019
RPL Training Program has been started for Women of Self Help Group in Kavvaguda, Narkhuda and Sultanpally in Telangana for skilling in food processing.
Recognition Prior Learning 4 Programs across Food Industries
2019
Food Industry Capacity and Skill Initiative has started Recognition Prior Learning 4 Program across various food industries such as Cremica Food Industries Ltd, Patanjali Ayurved Ltd, Perfetti Van Melle India Pvt. Ltd, Shree Nathji etc.
Happy Students Speak
Here is what our students say about us.
I have completed my training in Craft Baker and got placed in Taj Sats. I was fortunate to be part of Kraftivity-The Art to Create where my skills and my abilities were upgraded to match industry demand.
The day I came to know about Craft Baker training being offer by FICSI, I enrolled in it knowing that this is my chance to build a career. I have completed my course and now I am doing industrial training in Taj Sats.
I did my PMKVY training in Pickle Making Technician for 1 month. The course gave me confidence and now I am employed with a steady income and able to run my household.
I was confused about the career path I should take. My friend suggested me PMKVY training for Bakery Job Role. Now I have developed confidence in my capabilities that I can not only work in bakery but in future start something of my own and give employment to 4-5 more people.
I have successfully completed my training in job role: Craft Baker. I feel very proud to be a part of such a flagship program. My Training Partner Aerosoft Healthcare Pvt Ltd, Ranchi provided me with a job and today I am skilled and living a stable life.
Our Industry Partners
Our Academic Partners
Our Knowledge Partner
